Main Menu
Dumplings & Buns
Wagyu Beef Dumpling (6pcs) 19
sweet dumpling sauce
Pork & Prawn Dumpling (10pcs) 18
chinking vinegar & soy sauce
Fish & Prawn Dumpling (6pcs) 17
black vinegar, ginger
Vege Dumplings (6pcs) (VG) 18
sesame soy
House Pork Bun (3pcs) 15
sweet chilli oil, peanut
KFC Bao Bun (3pcs) 25
fried chicken, slaw, kewpie, chilli sauce
Something Large
Gao Mapo Tofu (VG) 30
bean paste, cashew, Sichuan powder, mint
Wok Fried Basil Chicken 38
lemongrass, olive oil, pineapple, capsicum
Massaman Curry 39
beef cheek, potato, curry leaves, peanuts, garlic
Koji Aged Steak 39
miso sweet potato puree, salsa verde, kumara crisp
Pad Thai 30
choice of chicken, prawn or veggie
Sichuan Noodles 29
roast pork, chives, crackling powder, peanut
Gao Fried Chicken S 25 / L 37
choice of sweet chilli, sweet soy, honey mustard, peanuts
Crispy Pork Ribs S 25 / L 37
apple slaw, sweet sticky glaze
Seafood Yellow Curry 38
snapper, mussels, banana blossom, jackfruit
Something Sweet
‘Turon’ Banana Spring Roll 16
jackfruit, coconut chocolate, bourbon caramel
Twisted Donut 13
miso butterscotch, dark chocolate
Soya Chocolate Mousse (VG) 15
coconut anglaise, thin pastry, lychee
Something Raw
Cured Salmon 22
yuzu, cucumber, wasabi cream, rice cracker
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Tuna 'Kinilaw' 24
tuna ceviche, coconut, tomato salsa, spring onion oil
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Sichuan Salted Cucumber 15 (VG)
white miso, cashew cream, Sichuan oil
Something Small
Edamame (VG) 9
Peking Duck Pancake 25
cherry hoisin, cucumber, bean sprout
Mushroom Pancake (V) 20
plum sauce, cucumber, bean sprout
Wagyu Cheese Burger Spring Roll 20
Korean burger sauce, pickled onion, parmesan, lettuce
Korean Fried Cauliflower (VG) 20
almond, raisin, Korean sweet chilli sauce
Garlic Beef “Longganisa” Skewer 21
flatbread, garlic confit aioli, house pickles
Crispy Eggplant (VG) 20
lemongrass romesco, sweet ginger sauce, olive
“Dampa” Fried Squid 21
Asian market-style sauce, Asian herbs, toasted rice
Grilled Pork Belly 25
Filipino style, spiced vinegar, pickled papaya
Something on the Side
Gao Nasi Goreng 18
fried rice, truffle oil, sambal, peanut, shiitake, egg
Roasted Duck Salad 29
lychee, orange, bean sprout, Vietnamese dressing
Bok Choy (VG) 15
garlic & soy sauce
Papaya Salad (VG) 18 (add prawn 6)
tomato, peanut, green bean, carrot, coriander
Charred Green Beans 14
“bagoong” emulsion, hazelnut
Coconut Jasmine Rice 5 / Roti 5
Set Menu
Minimum of 4 People
$58 (Entree + Mains)
$68 (Entree + Main + Dessert)
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Entrees
Edamame
Cured Salmon
Korean Cauliflower
Dampa Fried Squid
Pork and Prawn Dumpling
Duck Pancake
Mains
Grilled Pork Belly
Gao Fried Chicken
Masamman Curry
Bok Choi
Pad Thai
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Dessert
Banana Spring Roll (to be shared by two people)
Minimum of 4 People
$75 (Entree + Mains)
$85 (Entree + Main + Dessert)
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Entrees
Edamame
Pork and Prawn Dumpling
Tuna Kinilaw
Dampa Fried Squid
Cheeseburger Spring Roll
Korean Cauliflower
Mains
Seafood Yellow Curry
Koji Aged Steak
Crispy Pork Ribs
Sichuan Prawn Noodles
Duck Salad
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Dessert
Soya Chocolate Mousse (to be shared by two people)
Drinks
Download our Drinks menu here.